Three Course Catering Dinner
Appetizers
All entrees served with roll & butter, Jumping Bean coffee & tea , Chefs choice of potato & vegetables
Soup Du JourBeef barley, Turkey vegetable, Potato leek, Butter nut squash or Curried carrot & sweet potato.
Spring Garden SaladOrganic mixed greens accompanied by tomato, cucumber, julienne carrots, radish & chefs choice of dressing
Caesar SaladCrisp romaine lettuce, bacon bits, shredded Parmesan & home style croutons
Spinach SaladMandarin orange, feta cheese, toasted almonds, julienne red peppers with strawberry garnish
Cucumber Greek SaladGreek Salad composed of feta cheese, cucumber, tomatoes, Kalamata olives, red onion & peppers with a feta & oregano vinaigrette
Roasted Beet SaladRoasted beet, candied walnuts, goat cheese, blueberries, red onion with arugula, kale & spinach
Cod Au GratinServed with garlic baguette point
Entrees
Savory Stuffed ChickenBone in chicken breast stuffed with traditional Newfoundland savory dressing and red wine demi glaze
Chicken SupremeBone in chicken breast wrapped in bacon with a goat cheese, sun-dried tomato & spinach stuffing, topped with a red wine reduction
Roasted Turkey DinnerOven roasted turkey with Newfoundland savory dressing, gravy & in house cranberry sauce
Pan Fried CodCod fillet served with scrunchions & in house tarter sauce
Tomato Basil CodCod fillet pan fried in a white wine basil sauce with cherry tomatoes
Oven Roasted Pork LoinOven roasted pork loin with caramelized onion & apple chutney, served with an apricot demi-glaze
SalmonPan seared with pesto cream sauce
Prime RibAAA Canadian beef, served with Yorkshire pudding & Au jus
Beef TenderloinAAA Canadian beef garnished with crispy onions, served with Merlot demi glaze
Dessert
Caramel Apple StrudleGranny smith apple mixture stuffed in puff pastry topped with warm caramel drizzle
Black Forest CakeChocolate cake with whipped cream & cherry filling
Poached PearServed with dark Belgium chocolate
New York Style CheesecakeChoice of wild berry compote, chocolate, caramel or peach compote
Crème BruleeBaked vanilla custard with white chocolate and raspberries.
Carrot CakeMoist cake topped with cream cheese icing
Chocolate TrioChocolate mousse with brandy snap, in house chocolate truffle & chocolate dipped strawberry.
Cheesecake TrioCaramel, wild berry & chocolate cheesecake
Chocolate CheesecakeChocolate marble, triple chocolate, tuxedo & chocolate chip
Fruit CheesecakePeach , wild berry, strawberry & lemon
