Lunch Menus

 

Catered Lunch Buffet Menu

 
Lunch selections served with Jumping Bean coffee, tea, cookies & squares
Soup and Sandwiches
Homemade soup & sandwiches. Includes: egg, tuna, black forest ham, roast beef & turkey breast on white/whole wheat bread
Soup and Wrap
Homemade soup & tortilla wraps. Includes: chicken Caesar, grilled beef & assorted deli meats
Chicken Stir-FryMedley of vegetables on a bed of white rice, roll & butter
Baked CodTender flakes of cod layered with Newfoundland savory dressing in a white wine cream sauce served with Caesar salad, roll & butter
Hot Turkey SandwichServed with mashed potato, chefs choice of vegetables, roll & butter
Shepherds PieA hearty meal topped with creamy mashed potato, served with garden salad, roll & butter
Salmon BurgerSalmon burger with avocado mayo and pickled red onion
Italian Sausage PenneMild Italian sausage tossed with sautéed spinach, mushrooms, red pepper & onions in a rose sauce, roll & butter
Chicken ParmesanTender breaded chicken served on a bed of Fettuccine noodles, roll & butter.
LasagnaBeef Lasagna served with garlic bread & Caesar salad
Homemade Pot PiesYour choice of chicken/ beef served with chef's garden salad, roll & butter
Butter ChickenServed with Basmati rice, chickpeas & Naan bread
Cajun Roasted Veggie BowlMushrooms, cauliflower, sweet potato, peppers and onions tossed in Cajun spice with a creamy garlic sauce served over rice, roll & butter